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Baked pumpkin and pumpkin seeds
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A picture of Baked pumpkin and pumpkin seeds.

Baked pumpkin and pumpkin seeds

Teddy Kinyanjui
Teddy Kinyanjui @cook_9606715

Always a safari favorite - squash's keep for ages without a fridge and are perfect for long trips

Always a safari favorite - squash's keep for ages without a fridge and are perfect for long trips

Read more

Baked pumpkin and pumpkin seeds

Teddy Kinyanjui
Teddy Kinyanjui @cook_9606715

Always a safari favorite - squash's keep for ages without a fridge and are perfect for long trips

Always a safari favorite - squash's keep for ages without a fridge and are perfect for long trips

Read more
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Ingredients

  • 1or more pumpkins or squash
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Steps

  1. 1

    Cut the fruit in half

    A picture of step 1 of Baked pumpkin and pumpkin seeds.
  2. 2

    Add what spices you have on hand - if you want fill it with a hard cheese

    A picture of step 2 of Baked pumpkin and pumpkin seeds.
  3. 3

    Or bake under kuku/nyama for added taste!

    A picture of step 3 of Baked pumpkin and pumpkin seeds.
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Copied!

Teddy Kinyanjui
Teddy Kinyanjui @cook_9606715
on December 18, 2017 12:55

Comments

Norikazu Owen Ogawa
Norikazu Owen Ogawa @cook_6710315
December 18, 2017 20:10
Dear Teddy, Thanks so much for posting simple and interesting recipe. we will feature your recipe and jiko on our facebook page. Our vision is to empower the local community and to solve everyday issue, which I believe that align with yours. Look forward to working with you for long run. Best regards, Owen
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