Creamy Baked Egg Breakfast/Brunch

Name: Creamy Baked Egg Breakfast/Brunch
Total time: 900 s
Yield: 1 serving
Cuisine: American
Ingredients: 1 egg; 4 mushrooms; 1 handful spinach; 1 tbsp olive oil; 1 tbsp parmesan cheese; 1.5 tbsp heavy cream; Parsley for garnish

Scain @cook_6319531

Missouri

This is a very tasty, simple breakfast. Would be great for a brunch also.

Scain @cook_6319531

Missouri

This is a very tasty, simple breakfast. Would be great for a brunch also.

Saved

Ingredients

15 min

1 serving

1egg
4mushrooms
1 handfulspinach
1 tbspolive oil
1 tbspparmesan cheese
1.5 tbspheavy cream
Parsley for garnish

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Steps

15 min

1

In a skillet on medium, add olive oil and mushrooms. Once mushrooms start to brown add spinach. Cook 1 min.
2

Transfer mushrooms and spinach to a ramekin.
3

Make a small hole in the middle of your mixture and crack your egg in. Careful not to break yolk.
4

Sprinkle parmesan over the top and add cream.
5

Bake in a preheated oven at 350 degrees for 10 min. Garnish with parsley.
6

You can add some bacon, sausage or any other meat while your mushrooms are cooking if you'd like. This is perfect for dipping toast into. Enjoy!