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Tomato Chutney
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A picture of Tomato Chutney.

Tomato Chutney

Rajeshwari Bhat
Rajeshwari Bhat @cook_9123943

#dips and sauce 6
Tomato chutney is very tasty amazing with chapatis, dosa, idli etc... We can preserve it long time. This is very easy to do. But in mind we have to keep that cook till oil separates from the mix.

#dips and sauce 6
Tomato chutney is very tasty amazing with chapatis, dosa, idli etc... We can preserve it long time. This is very easy to do. But in mind we have to keep that cook till oil separates from the mix.

Read more

Tomato Chutney

Rajeshwari Bhat
Rajeshwari Bhat @cook_9123943

#dips and sauce 6
Tomato chutney is very tasty amazing with chapatis, dosa, idli etc... We can preserve it long time. This is very easy to do. But in mind we have to keep that cook till oil separates from the mix.

#dips and sauce 6
Tomato chutney is very tasty amazing with chapatis, dosa, idli etc... We can preserve it long time. This is very easy to do. But in mind we have to keep that cook till oil separates from the mix.

Read more
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Ingredients

20 minutes
03 servings
  • 3 tspcooking oil
  • 1 tspurad dal
  • 2red chilli
  • 2tomatoes chopped
  • to tasteSalt
  • 1 tspJaggery
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Steps

20 minutes
  1. 1

    Heat 1 tsp oil and fry urad dal and chillies.

  2. 2

    Now add chopped tomato and saute till smooth.

  3. 3

    Let it be cool.

  4. 4

    Now grind it smooth paste and pour into a pan.

  5. 5

    Add remaining oil and cook till oil separates, and serve it.

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Rajeshwari Bhat
Rajeshwari Bhat @cook_9123943
on December 19, 2017 09:00

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