A picture of Tomato Chutney.

Tomato Chutney

Rajeshwari Bhat @cook_9123943

#dips and sauce 6
Tomato chutney is very tasty amazing with chapatis, dosa, idli etc... We can preserve it long time. This is very easy to do. But in mind we have to keep that cook till oil separates from the mix.

#dips and sauce 6
Tomato chutney is very tasty amazing with chapatis, dosa, idli etc... We can preserve it long time. This is very easy to do. But in mind we have to keep that cook till oil separates from the mix.

Tomato Chutney

Rajeshwari Bhat @cook_9123943

#dips and sauce 6
Tomato chutney is very tasty amazing with chapatis, dosa, idli etc... We can preserve it long time. This is very easy to do. But in mind we have to keep that cook till oil separates from the mix.

#dips and sauce 6
Tomato chutney is very tasty amazing with chapatis, dosa, idli etc... We can preserve it long time. This is very easy to do. But in mind we have to keep that cook till oil separates from the mix.

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Ingredients

20 minutes

03 servings

3 tspcooking oil
1 tspurad dal
2red chilli
2tomatoes chopped
to tasteSalt
1 tspJaggery

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Steps

20 minutes

1

Heat 1 tsp oil and fry urad dal and chillies.
2

Now add chopped tomato and saute till smooth.
3

Let it be cool.
4

Now grind it smooth paste and pour into a pan.
5

Add remaining oil and cook till oil separates, and serve it.

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Cooksnaps

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Rajeshwari Bhat @cook_9123943

on December 19, 2017 09:00

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