Strawberry muffins

Name: Strawberry muffins
Total time: 1500 s
Yield: 8-12 servings
Cuisine: South African
Ingredients: 1 \2 cup canola oil; 1 cup milk; 2 eggs; 1 teaspoon salt; 4 teaspoons baking powder; 3 \4 cup white sugar; 4 cups all purpose flour; 1 cup chopped strawberries

fezi @cook_9394930

Soweto,South Africa

This is my first baking recipe I didn't know I can fall in love with baking,thanks to a baking contest I really think I'm going to publish more baking recipes

fezi @cook_9394930

Soweto,South Africa

This is my first baking recipe I didn't know I can fall in love with baking,thanks to a baking contest I really think I'm going to publish more baking recipes

Saved

Ingredients

25 minutes

8-12 servings

1\2 cup canola oil
1 cupmilk
2eggs
1 teaspoonsalt
4 teaspoonsbaking powder
3\4 cup white sugar
4 cupsall purpose flour
1 cupchopped strawberries

Saved

Steps

25 minutes

1

Preheat oven to 375 degrees(190degrees F) oil a12 cup muffin pan or use paper liners
2

In a small bowl combine oil,milk,and eggs.Beat lightly
3

In a large bowl mix flour,salt,baking powder and sugar
4

Fill in muffin cup and bake to 190 degrees for 25 minutes,or until the top bounce back from the touch.
5

Toss in chopped strawberries and stir to coat with flour. Pour in milk mixture and stir together
6

Cool for 10 minutes and remove from pans