Creamy mutter Paneer without onion and garlic

Name: Creamy mutter Paneer without onion and garlic
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup Paneer in pieces; 1 cup peas half boiled; 1 cup tomato puree; 1 tsp green chilli and ginger paste; 1 cup fresh malai; 1 tbsp khoya; 1 tbsp mayonaise; 1 tbsp grated cheese; to taste Salt acd; 1 tsp chilli flakes; 1 tsp dhania powder; 1 tsp amchur powder; 1 tsp haldi powder; 1 tsp garam masala; 1 pinch hing; 1 tsp jeera; 1 bay leaf; 3 tbsp oil; as needed Coriander leaves finely chopped

Asha Sharma @cook_9679944

I love white gravy sabzi .

Asha Sharma @cook_9679944

I love white gravy sabzi .

Saved

Ingredients

4 servings

1 cupPaneer in pieces
1 cuppeas half boiled
1 cuptomato puree
1 tspgreen chilli and ginger paste
1 cupfresh malai
1 tbspkhoya
1 tbspmayonaise
1 tbspgrated cheese
to tasteSalt acd
1 tspchilli flakes
1 tspdhania powder
1 tspamchur powder
1 tsphaldi powder
1 tspgaram masala
1 pinchhing
1 tspjeera
1bay leaf
3 tbspoil
as neededCoriander leaves finely chopped

Saved

Steps

1

Karahi mein oil garam karein or zeera bhune.add green chilli and ginger paste 2min saute karein.add tomato puree 2 min saute.
2

Add malai mayonaise,cheese and khoya and masale.Mix well.
3

Mix all masale and cover the karahi.2 min cook.Add mutter Paneer and cook for 10 min.
4

Garnish with coriander leaves and serve.