Steps
- 1
Wheat flour me thoda water add karein or ek pratha ke liye tight dough bana le.
- 2
Ab dough me se ek not let or chapati ki trh bel de, ab 2 spoon paneer bhurji ki stuffing rakhe or charo or se seal kar ke fir se dough ki shape de.
- 3
Ab fir se chapati ki trh bel de.
- 4
Ek non stick tave ko gram karein, thoda oil lagaye or prantha ko dono side se cook karein.
- 5
Prantha ko curd or any pickle ke sath serve karein.
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