Jeera cookies

Name: Jeera cookies
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 glass Wheat flour; 100 gm Butter; 2tbsp Sugar (powder); 1/2 teaspoon Baking powder; 1/4 teaspoon Baking soda; 1 teaspoon Salt; 2tsp Cumin seeds (roasted); 3 tablespoons Milk

Nisha Srivastava @cook_9617683

#newyear #cookies

Nisha Srivastava @cook_9617683

Saved

Ingredients

4 servings

1 glassWheat flour
100 gmButter
2tbspSugar (powder)
1/2 teaspoonBaking powder
1/4 teaspoonBaking soda
1 teaspoonSalt
2tspCumin seeds (roasted)
3 tablespoonsMilk

Saved

Steps

1

Take a bowl add butter then add sugar powder whisk it well.
2

Add wheat flour then add baking powder, baking soda, salt and cumin seeds mix it well.
3

Add milk to make dough then make peda from the dough.
4

Take a pot add salt on it's Base and preheat it on medium flame for 15min.
5

Add stand in pot then take a plate add biscuits and put this in pot and bake it for 20min.
6

After 20min turn off the flame then keep it to cool.
7

Zeera biscuits is ready to serve serve it with chai.