Alice’s Chili

Name: Alice’s Chili
Cuisine: American
Ingredients: 3 Tbsp cooking oil; 2 Tbsp cornmeal; 2 Tbsp flour; 1 red onion, chopped; 2 lbs ground beef; 2 cloves garlic; 1 1/2 Tbsp paprika; 1 Tbsp chili powder; 1 Tbsp cumin; 2 tsp salt; 1 tsp black pepper; 3 cups water; 2 cans ranch style beans

blithe @cook_9287641

Alice’s Chili

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Ingredients

3 Tbspcooking oil
2 Tbspcornmeal
2 Tbspflour
1red onion, chopped
2 lbsground beef
2 clovesgarlic
1 1/2 Tbsppaprika
1 Tbspchili powder
1 Tbspcumin
2 tspsalt
1 tspblack pepper
3 cupswater
2 cansranch style beans

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Steps

1

Sauté onions in cooking oil.
2

Brown beef.
3

Add onions, garlic, chili powder, paprika, cumin, salt, pepper, water, beans, and liquids to beef. Cover with lid.
4

Cook on low fire for 1.5 hours.
5

In a separate cup and flour and cornmeal to 1/2 cup of water a little at a time to avoid lumps.
6

Stir chili liquids into cup until smooth.
7

Stir contents back into chili.
8

Cook for another 30 minutes.