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Kesar Chenna dip
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A picture of Kesar Chenna dip.

Kesar Chenna dip

Ekta R saboo cooking classes
Ekta R saboo cooking classes @cook_9698714
Ekta (Gurgoan)

It is easy and tasty and serve with dip

It is easy and tasty and serve with dip

Read more

Kesar Chenna dip

Ekta R saboo cooking classes
Ekta R saboo cooking classes @cook_9698714
Ekta (Gurgoan)

It is easy and tasty and serve with dip

It is easy and tasty and serve with dip

Read more
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Ingredients

  • 1 tbsmilk powder
  • 1/2 ltrmilk
  • as per need Vinegar
  • 1 tspmalai
  • 1 tspsugar powder
  • 1/4saffron soak in 2 tsp milk
  • 1/4 tspdoodh masala
  • 1/4 cupcondensed milk
  • as per need Milk
  • as neededChopped pista
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Steps

  1. 1

    Boil the milk.

  2. 2

    Switch off the gas

  3. 3

    Now add venigar or lemon juice and make chhana

  4. 4

    Strain the chhana.

  5. 5

    Remember it is tightly squeez.

  6. 6

    Put chhana in plate and add all the ingrediants and make a smooth dough.(sugar is optional).

    A picture of step 6 of Kesar Chenna dip.
  7. 7

    Make a small ball

    A picture of step 7 of Kesar Chenna dip.
  8. 8

    For dip :- put little milk in condensed milk.

  9. 9

    Put chhana kesar ball in to the dip and dacorate with kesar and pista

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Ekta R saboo cooking classes
Ekta R saboo cooking classes @cook_9698714
on January 02, 2018 16:52
Ekta (Gurgoan)
for more easy and instant recipes visit my channel on you tube.https://www.facebook.com/Ekta-Cooking-classes-124792441468180/
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