Shred the cabbage and grate the carrot.

Finely chop the tomato and onion

Fry onion in cooking oil and the cabbage and carrot and fry lightly or crunchy

Boil the pork and fry in cooking oil and salt Till golden brown.

Boil the water once boiling add the maize flour slowly as you mix with a cooking stick

Mix the onion and tomato and add salt let it set for about five minutes

Serve.