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Fried fish
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A picture of Fried fish.

Fried fish

Tokelo Mokoatle
Tokelo Mokoatle @cook_8277203

Just when you love cooking, no matter the hot weather

Just when you love cooking, no matter the hot weather

Read more

Fried fish

Tokelo Mokoatle
Tokelo Mokoatle @cook_8277203

Just when you love cooking, no matter the hot weather

Just when you love cooking, no matter the hot weather

Read more
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Ingredients

1hr30 mins
2 servings
  • Cooking oil
  • 2eggs
  • Mr Spice fish spice
  • 250 mlflour
  • 8fish Hake fillets
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Steps

1hr30 mins
  1. 1

    Firstly clean the fish by removing the bones and fins

  2. 2

    Pour cooking oil into pot and switch on the stove for frying

  3. 3

    In a bowl, beat the eggs

  4. 4

    Mix the flour with Mr Spice fish spice

  5. 5

    Start filling the fish into the eggs and rolling it with flour

  6. 6

    Place the fish in the pot to fry

  7. 7

    Once it's fried, it's ready to be served and enjoyed

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Tokelo Mokoatle
Tokelo Mokoatle @cook_8277203
on January 06, 2018 11:51

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