spray a non stick fryers pan and combine onion pepper blend and ground beef brown beef with pepper and onion on medium heat about 10 minutes.

spoon the accumulated greese out of the pan into a seperate container out of the way .

dash the meat and pepper onions with the molasses bacon seasoning and add the sweet Bourbon glaze.stir until evenly coated.

follow the directions on the rice pack and prepare rice the butter is optional but I recommend it.

once the rice side is prepared transfer the ground beef pepper onion mixture and blend together.

leave on the stove at low setting while you warm tortillas in oven (follow directions on tortilla package for heating instructions)

spoon into tortillas and fold into pockets.

makes 4 servings of 2 wraps a piece if made from an 8 pack of tortillas total prep and cook time is 15-20 minutes. This is quick and easy to make and taste delicious, I came up with it just experimenting with a few things I had around the kitchen when I was low on things to work with for coming up with supper.Now it's one of my favorite light dinners.