Grandma's Peanut butter Fudge

Name: Grandma's Peanut butter Fudge
Total time: 1500 s
Cuisine: American
Ingredients: 3 1/2 cup sugar; 1 can evaporated milk; 1 stick butter; 1 1/2 cup peanut butter; 1 tbsp vanilla extract; 1 can marshmallow fluff

Fizibrand @cook_2812391

super delicious!

Fizibrand @cook_2812391

super delicious!

Saved

Ingredients

25 mins

3 1/2 cupsugar
1 canevaporated milk
1 stickbutter
1 1/2 cuppeanut butter
1 tbspvanilla extract
1 canmarshmallow fluff

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Steps

25 mins

1

turn stove on high
2

add sugar, butter, and milk to a pot and bring to a boil. (Stir continuously so the sugar does not burn in the bottom of the pot.)
3

once mixture has boiled for 6-7 minutes and has thickened, remove pot from stove top.
4

add peanut butter and vanilla extract to the pot. Beat thoroughly and until peanut butter is completely smooth.
5

add the marshmallow fluff to the pot and beat thoroughly. (make sure there are no lumps)
6

pour fudge mixture into pan.
7

set the pan in the fridge (Not the freezer) until the fudge is solid enough to cut.
8

eat and enjoy!