Raspberry pie

Name: Raspberry pie
Total time: 1800 s
Yield: 8 servings
Cuisine: American
Ingredients: 1 box Butter cookies; 125 grams Butter; 2 tbsp Sugar; 1 box Condensed milk; 1/4 cup Lemon juice; 3 Yolk; 300 grams Raspberry; 3 Eggs white; 250 grams Sugar; 125 grams Water

Gea1840 @cook_2817605

Raspberry pie

Gea1840 @cook_2817605

Saved

Ingredients

30 mins

8 servings

Dought
1 boxButter cookies
125 gramsButter
2 tbspSugar
Fill
1 boxCondensed milk
1/4 cupLemon juice
3Yolk
300 gramsRaspberry
Meringue
3Eggs white
250 gramsSugar
125 gramsWater

Saved

Steps

30 mins

1

Preheat oven to 180 °C
2

Crush cookies, mix with the butter and sugar
3

Put it in the oven for 5 minutes
4

Mix condensed milk with raspberries , egg yolks and lemon juice
5

Place the dressing over de dought and put it in the oven for 20 minutes
6

Make a syrup with sugar and water, then mix with egg whites beaten until it snows previously. Beat until at room temperature
7

Put it in the oven, until de meringue is golden