Cut the pork meat into small sizes

Boil in a sufuria. Chop the onion and tomatoes and keep aside

Heat a spoon of cooking oil and wet the onions in the oil.

When brown add the pork and stir. Cover and cook for a little bit

Add the tomatoes and stir some more. Add salt to taste and keep stirring.

Add a little bit of water and cover. Add the soy sauce and cook till ready.

Boil the water and add salt and a spoon of cooking oil

Add the rice and cover to cook.

Enjoy.