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Salmon In Guilin Sauce
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A picture of Salmon In Guilin Sauce.

Salmon In Guilin Sauce

Lyii G
Lyii G @LyiiG

A VERY SPECIAL FLAVOUR

GREAT WITH SALMON

A VERY SPECIAL FLAVOUR

GREAT WITH SALMON

Read more

Salmon In Guilin Sauce

Lyii G
Lyii G @LyiiG

A VERY SPECIAL FLAVOUR

GREAT WITH SALMON

A VERY SPECIAL FLAVOUR

GREAT WITH SALMON

Read more
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Ingredients

40 mins
4 servings
  • 1 largesalmon head or fillet
  • poarch sauce
  • 2 tbspsugar
  • 4 tbspguilin sauce
  • 1 cupwater
  • 1 largeonion ring
  • 1 cupspring onion or scallion
  • garnish
  • 1 bunchonion ring
  • 1 tbspscallion
  • 3cherry tomato
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Steps

40 mins
  1. 1

    mix sauce and put into pan then add salmon and poach 10 minute or more depending on size and thickness

    A picture of step 1 of Salmon In Guilin Sauce.
  2. 2

    shake pan every now ,making sure salmon are fully coated with the sauce (dont open lid ),

  3. 3

    After 10 minutes uncover and off heat then top with garnish and serve immediately

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Copied!

Lyii G
Lyii G @LyiiG
on February 06, 2013 10:49

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Keywords

Onion Welsh Onion Salmon Cherry Tomato Fillet

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