A picture of Cashew peanut laddu.

Cashew peanut laddu

Nisha Srivastava @cook_9617683

Cashew peanut laddu

Nisha Srivastava @cook_9617683

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Ingredients

4 servings

50 gmPeanut (dry roasted)
25 gmCashew (dry roasted)
1/4 cupGur
1 tablespoonGhee

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Steps

1

Crushed the cashew and peanut.
2

Take a pan add ghee then add gur and 2tablespoons water melt it completely on low flame.
3

Cook for 3_4min on low flame.
4

Add crushed peanut and cashew mix it well.
5

Grease your palm with water then make ball from the mixture.
6

Yummilicious laddu is ready to serve.

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Cooksnaps

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Nisha Srivastava @cook_9617683

on January 20, 2018 14:35

Comments

Cityshop1 Bhopal @cook_20104572

January 10, 2020 11:52

How to cook Daliyahow to make it testy
All veg Preferred

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