Chicken In Dang Gui Sauce

Name: Chicken In Dang Gui Sauce
Total time: 1800 s
Yield: 5 servings
Cuisine: American
Ingredients: 1 chicken chop in pcs; 2 tbsp brown sugar; 6 slice dang gui (chinese angelica root); 3 tbsp shao xing wine; 2 tbsp light soy sauce; 2 tbsp dark soy sauce; 1 candy date; 3 tbsp dice garlic; 1 1/2 tsp five spice; 5 star arnis; 2 cup water; 1 tbsp oil; 3 tbsp thai sweet cili sauce; 6 slice thumbs size ginger

Lyii G @LyiiG

MUM SPECIALTY

A GREAT DISH FOR WOMEN WITH A LOT OF HEALTH BENEFIT...

ONCE A MONTH DISH

SIMPLE AND EASY

LOVING IT

MUM SPECIALTY

A GREAT DISH FOR WOMEN WITH A LOT OF HEALTH BENEFIT...

ONCE A MONTH DISH

SIMPLE AND EASY

LOVING IT

Lyii G @LyiiG

MUM SPECIALTY

A GREAT DISH FOR WOMEN WITH A LOT OF HEALTH BENEFIT...

ONCE A MONTH DISH

SIMPLE AND EASY

LOVING IT

MUM SPECIALTY

A GREAT DISH FOR WOMEN WITH A LOT OF HEALTH BENEFIT...

ONCE A MONTH DISH

SIMPLE AND EASY

LOVING IT

Saved

Ingredients

30 mins

5 servings

1chicken chop in pcs
2 tbspbrown sugar
6 slicedang gui (chinese angelica root)
sauce
3 tbspshao xing wine
2 tbsplight soy sauce
2 tbspdark soy sauce
1candy date
3 tbspdice garlic
1 1/2 tspfive spice
5star arnis
2 cupwater
1 tbspoil
3 tbspthai sweet cili sauce
6 slicethumbs size ginger

Saved

Steps

30 mins

1

Mix all ingredient for sauce
2

With oil brown chicken then add brown sugar mix well till sugar dissolved then add sauce and bring to a boil
3

Simmer for 10 minute dont open lid shake pan only
4

Mix well then add dang gui and simmer for another 2 minute