Steps
- 1
Preparation time 15 minutes
- 2
In a bowl sprinkle chicken wings with dry ingredients and add sauces after. Cover the bowl with the plastic wrap and refrigerate for 5 hours.
- 3
Place the chicken in the baking dish. Roast for about 45 minutes in 180° degrees.
- 4
Serve as a starter at a braai with salad of your choice.
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