Moong Dhuli Dal

Name: Moong Dhuli Dal
Cuisine: Indian
Ingredients: 1/2 cup Moong dhulli dal..; 1/2 cup Lal masoor dal.; as taste salt..; 1/4 tsp Red chilli..; 1/2 tsp Haldi..; 1/5 tsp Garam masala..; 1/2 tsp Jeera..; 2 tsp Oil..; 1/2 tsp Chop garlic..; 1/2 tsp Chop ginger.; 1 Chop green chilli..; .2 tsp Chop green coriander.; 1 Chop onion..; 1 Chop tomato.

Kuldeep Kaur @cook_9515801

Delhi

#Dinner #mealplan challenge
post..1 date..22 January

Kuldeep Kaur @cook_9515801

Delhi

#Dinner #mealplan challenge
post..1 date..22 January

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Ingredients

1/2 cupMoong dhulli dal..
1/2 cupLal masoor dal.
as tastesalt..
1/4 tspRed chilli..
1/2 tspHaldi..
1/5 tspGaram masala..
1/2 tspJeera..
2 tspOil..
1/2 tspChop garlic..
1/2 tspChop ginger.
1Chop green chilli..
.2 tspChop green coriander.
1Chop onion..
1Chop tomato.

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Steps

1

Dal ko wash kar soak kar de.
2

Half hour ke baad cooker main pani dal,salt,haldi and chilli mix ke 1 whistle lagwa ke gas off kar de cooker main half steam release ho jaye toh cooker ka lid nikal de
3

Pan main oil heat ke jeera splitting ke baad garlic gingerand onion saute ke tomato and green chilli dal kar tarka ready ke le redchilliadd ke le tarka ko dal main dal ke green dhania garnish ke serve ke.