Veg kabab with chilli garlic and honey sauce

Name: Veg kabab with chilli garlic and honey sauce
Total time: 1500 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1/2 bowl Boiled and mashed peas -; 2 Grated carrot -; 1 Finely chopped shimla mirch -; 1/2 tsp Ginger garlic paste -; 1/2 tsp Green chilli paste -; 2 Boiled and mashed potato -; 1/4 tsp Turmeric powder -; 1/2 tsp Red chilli powder -; 1/2 cup Bread crumbs -; 2 tbsp Finely chopped coriander leaves -; 2 tbsp Rice flour -; to taste Salt -; 4 tbsp Oil -; For sauce; 4-5 cloves Finely chopped garlic -; 1 tsp Kashmiri red chilli powder -; 1/2 cup Water -; 1/2 tsp Chilli flax -; to taste Salt -; 1 tbsp Honey -; 1 tbsp Lemon juice -; 1 tsp Oil -

Mukti Sahay @muktivijay_203

#Greenpeas

Mukti Sahay @muktivijay_203

Saved

Ingredients

25 mins

2 servings

1/2 bowlBoiled and mashed peas -
2Grated carrot -
1Finely chopped shimla mirch -
1/2 tspGinger garlic paste -
1/2 tspGreen chilli paste -
2Boiled and mashed potato -
1/4 tspTurmeric powder -
1/2 tspRed chilli powder -
1/2 cupBread crumbs -
2 tbspFinely chopped coriander leaves -
2 tbspRice flour -
to tasteSalt -
4 tbspOil -
For sauce
4-5 clovesFinely chopped garlic -
1 tspKashmiri red chilli powder -
1/2 cupWater -
1/2 tspChilli flax -
to tasteSalt -
1 tbspHoney -
1 tbspLemon juice -
1 tspOil -

Saved

Steps

25 mins

1

Heat one tbsp oil in a pan.
2

Add carrot,shimla mirch,peas,ginger garlic paste,green chilli and salt.
3

Stir till water absorb it.
4

Add boiled and mashed potato,red chilli powder,turmeric powder,,coriander leaves and bread crumbs and mix well.
5

Make a flat patties of medium thickness.
6

Coat with rice flour.
7

Heat oil in a pan.
8

Add kabab and shallow fry from both the sides.
9

Serve veg kabab with chilli garlic and honey sauce