
Shrimp and Cabbage Stir-Fry

Steps
- 1
Heat olive oil in wok over medium heat
- 2
add peeled shrimp and cook through, for about 3 minutes
- 3
transfer shrimp to plate
- 4
add sliced bok choy, sliced bell pepper, sliced snow peas, rice vinegar, and ready to heat cooked grain or rice
- 5
stir fry until vegetables are tender
- 6
stir in shrimp and sesame oil and mix in well until heated
- 7
serve and get ready to eat!
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