Filling for quiche 2 (vegeterian)

Name: Filling for quiche 2 (vegeterian)
Total time: 1800 s
Yield: 6 servings
Cuisine: American
Ingredients: 250 grams asparagus; 1 white onion; 150 grams roqfur (blue cheese); 1 cup cream; 1 tomato (in slices); 2 eggs; 150 grams cheese (gouda or emental or cheddar)

Alma.Terror @cook_2714118

if you don't like roqfur add something else with a tense taste (brie, garlic, parmesana etc) cause asparagus have a bit flat taste

Alma.Terror @cook_2714118

if you don't like roqfur add something else with a tense taste (brie, garlic, parmesana etc) cause asparagus have a bit flat taste

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Ingredients

30 mins

6 servings

250 gramsasparagus
1white onion
150 gramsroqfur (blue cheese)
1 cupcream
1tomato (in slices)
2eggs
150 gramscheese (gouda or emental or cheddar)

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Steps

30 mins

1

Add the asparagurs and the onion into a pan with a bit of oil. (cutted in meduim pieces) Stear it and cook it for about 20min
2

we are not cooking to much the fillings for the quiches cause they will melt and then is not nice!
3

When the filling is ready, turn off the fire and add all the other ingridients (roqfur, cheese, cream, eggs) mix it and add it into the pastry.
4

on the top or inside you can add the slices of tomato