Mix soup, milk, garlic, and parsley flakes until smooth. Cover the bottom of a 9x9 baking dish with sauce and set the rest aside.

Flatten the chicken breasts and season with poultry seasoning, salt, and pepper. Then put into dish.

Cover the chicken wiht swiss hceese, then ham slices.

Pour the rest of the sauce over it all.

Mix stuffing and butter, then sprinkle over chicken.

Cover with foil and bake at 350 for 20 minutes. Remove foil and bake for another 15-20 minutes (until sauce is bubbling well).

(For more chicken, bake for 30 minutes, uncover, then another 30 minutes.)