Spray slow cooker with cooking spray. Cut chicken breasts into chunks and place inside slow cooker.

In a small bowl, combine cream of chicken soup, chicken broth, and dry ranch dressing mix. Pour evenly over chicken breasts.

Cover and cook on low for 3-4 hours or until done.

Remove chicken adn stir in cream cheese until smooth and melted into sauce. Put chicken back in the slow cooker and make sure to cover with sauce.

Serve over hot cooked rice and drizzle with extra sauce. If desired, crumble some cooked bacon over top.