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pie with canned peaches
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A picture of pie with canned peaches.

pie with canned peaches

Bettlejam
Bettlejam @cook_2735063

freshly baked. smells lovely :cookie

freshly baked. smells lovely :cookie

Read more

pie with canned peaches

Bettlejam
Bettlejam @cook_2735063

freshly baked. smells lovely :cookie

freshly baked. smells lovely :cookie

Read more
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Ingredients

40 mins
8 servings
  • 1 canpeach
  • batter
  • 100 gramsbutter
  • 2egg
  • 2/3 cupsugar
  • 1syrup
  • 1 tspvanilla sugar
  • 1 1/2 cupflour
  • 1 tspbaking powder
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Steps

40 mins
  1. 1

    syrup from canned peaches pour in a separate cup

  2. 2

    mix eggs, sugar and vanilla sugar

  3. 3

    melt butter, cool it down and add to the mixture of eggs and sugar

  4. 4

    add syrup to the mixture

  5. 5

    add flour and bakung powder to the mixture till the batter is think as for pancakes

  6. 6

    put baking paper on a trail and pour the batter on it. add pieces of canned peaches

  7. 7

    bake in the oven at 180? for 30~40min

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Bettlejam
Bettlejam @cook_2735063
on August 18, 2013 02:38
I can`t really cook.What I do is I experiment. Living away from home made me rely more on the Internet community.
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Comments

David M Young
David M Young @cook_16610214
January 26, 2020 09:06
What is Peach batter? Where can I find a can of it?
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Keywords

Pie Egg Butter Peach

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