add your 2 quart water 1 quart broth to pot start to heat to boil add carrots and spices

in a container add 1/3cup oil and flour mix into a loose batter

pour slowly into boiling liquid be careful this will rise in pot make sure you have at the most 3/4 full because it will thicken and volume will rise (if it overflows turn heat off stir it will go back down ) stir or it will overflow or harden into to thick a stew

add butter /margarine stir serve enjoy