Pandan,Soy and Rum Halo-Halo

Name: Pandan,Soy and Rum Halo-Halo
Cuisine: American
Ingredients: 1 packages pandan flavored gelatin; cup water; 1 cup soy milk; 1 tbsp dark rum; 1 tbsp mascovado sugar; 1 tsp molasses (syrup); 1 tbsp heavy cream/whipped cream; 1 tbsp wild, raw honey; sweetened coconut /nata de coco optional; maraschino 🍒

anjtrillo @cook_3073285

Pandan,Soy and Rum Halo-Halo

anjtrillo @cook_3073285

Saved

Ingredients

1 packagespandan flavored gelatin
cupwater
1 cupsoy milk
1 tbspdark rum
1 tbspmascovado sugar
1 tspmolasses (syrup)
1 tbspheavy cream/whipped cream
1 tbspwild, raw honey
sweetened coconut /nata de coco optional
maraschino 🍒

Saved

Steps

1

Dissolve Pandan gelatin in 1 cup hot water.Add another cup of cold after, and refrigerate until firm.Add sugar and rum to soymilk and freeze in plastic container.Cut jello in cubes,shave ice-frozen soy,n mix with rest of ingredients.Top with cherries.
2

Enjoy as a a cold,refreshing dessert,on a HOT DAY!🍧
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