Cooking Instructions
- 1
dice the breast chicken and onion
- 2
heat a tbsp of olive oil in a pot
- 3
cook the chicken. add 2 tbsp curry powder and the chilli and 1 tsp of salt I also add pepper
- 4
add the onion and potato to the chicken. and brown slightly
- 5
cover with water and allow to simmer
- 6
add all the vegetables and allow to cook for 5 to 10 min
- 7
add the lemon juice of 1 lemon and allow to simmer another 2 minutes
- 8
in another pot bring 1.75 cups of water to a boil with 1 tsp of salt and 1 tbsp of curry powder. when the water boils add the rice and allow to cook on low heat for 10 min
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Sweet Curry Rice Sweet Curry Rice
I wanted to make something quick and easy for my boy's lunch today in less than 30 minutes. It took about 25 minutes (with prep).
-
Chicken Curry Rice Chicken Curry Rice
This dish can also be eaten with soup.
-
-
-
-
Easy Chicken Curry rice Easy Chicken Curry rice
was great had it with chicken turnado that was cooked in italian dressing with a little garlic powder (club house) montreal chicken spice and brown sugar bbq sauce. Mmmmm now thats good eats
-
Baked Curry Rice with Eggs Baked Curry Rice with Eggs
If you have leftover curry, you must have leftover fukujinzuke too.I was wondering why people don't add leftover fukujinzuke into the baked leftover curry rice.Mix the rice with curry and pour the curry on top too!Because I use plenty of curry sauce, this baked curry is tasty. I make a curry because I want to eat this!I don't use potatoes for this dish because I don't like the mashed texture.I don't like soft egg white so I microwave the egg first. I don't heat the eggs until they explode but if you are worried, poke a small hole in the egg yolks with a toothpick.If you don't mind raw eggs, break the eggs directly onto the curry sauce. Recipe by Shijimi24
-
Vegetarian Japanese Curry Rice Vegetarian Japanese Curry Rice
""DIY JAPANESE CURRY SAUCE"" INSPIRED RED BY ELECTROLUX COOKING BOOKLET
-
carribean chicken curry & rice carribean chicken curry & rice
so good ill defo be cooking this again...
-
Simple Baked Curry Rice Casserole Simple Baked Curry Rice Casserole
I created this using left over keema curry. Recipe by silk -
Dry Curry (Rice Gratin or Doria Style) Dry Curry (Rice Gratin or Doria Style)
The dry curry served at school lunches is so good that my kids constantly badgered me to make it at home. I decided to make a cheesy rice gratin (doria) version.You can either make 1 large family-style doria or individual portions.Try garnishing with parsley or green peas for a cute and colorful finish.The liquid in the pan will evaporate quickly if you use a large pan. For serving 3. Recipe by Nacchi sencho -
Red Lentil Turnip Curry(Rice Cooker Version) Red Lentil Turnip Curry(Rice Cooker Version)
Super simple and delicious. Curry is thick and delicious even without added cream or milk. Place all ingredients in rice cooker and cook in normal white rice mode.
More Recipes
https://cookpad.wasmer.app/us/recipes/417674
Comments