A picture of Turkey Brine.

Turkey Brine

kemevad @cook_3492061

Turkey Brine

kemevad @cook_3492061

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Ingredients

2 mins

1 serving

2 cupkosher salt
2 cupsugar
2 gallonwater
3 eachoranges
4 eachlemon
8 clovegarlic
4 eachbay leaves
1 tbsppeppercorns
1 bunchfresh herbs (thyme, rosemary, oregano)
7 lbice

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Steps

2 mins

1

In a large stockpot, add 1 gal water with sugar and salt; simmer over medium heat. Allow sugar and salt to dissolve
2

Add 3.5 lbs of ice to brine and add Turkey.
3

Pour another gallon of water (or orange juice) to the mixture and submerge the bird. 1 hour per pound.

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Cooksnaps

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kemevad

kemevad @cook_3492061

on November 28, 2013 20:07

Comments

Keywords

Turkey Lemon Orange Garlic

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