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Autumn Pumpkin Apple Bread
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A picture of Autumn Pumpkin Apple Bread.

Autumn Pumpkin Apple Bread

KTJones
KTJones @cook_2858852

Autumn Pumpkin Apple Bread

KTJones
KTJones @cook_2858852
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Ingredients

25 mins
2 servings
  • Topping
  • 1 tbspflour
  • 1 tspground cinnamon
  • 5 tbspsugar
  • 1 tbspbutter or margarine
  • Bread
  • 3 cupflour
  • 2 tspbaking soda
  • 1 tspground nutmeg
  • 1/4 tspground allspice
  • 3/4 cupvegetable oil
  • 4 largeeggs
  • 3/4 tspsalt
  • 1 1/2 tspground cinnamon
  • 1 tspground cloves
  • 16 ozcan of pumpkin
  • 2 cupgranulated sugar
  • 2apples (peeled and chopped)
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Steps

25 mins
  1. 1

    Preheat oven to 350°F and grease two 9" x 5" x 3" loaf pans.

  2. 2

    Combine all topping ingredients and cut together tho form a crumb - like mixture.

  3. 3

    Sift flour, salt, baking soda, cinnamon, nutmeg, cloves, and allspice together, set aside.

  4. 4

    In another bowl, mix together pumpkin, oil, sugar and eggs with mixer. Add flour mixture to pumpkin mixture and mix well.

  5. 5

    Fold in apples.

  6. 6

    Divide batter between pans and sprinkle topping evenly over each. Bake on MIDDLE RACK for 50 minutes. Cool in pans for 45 minutes, then remove to cooling racks.

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Copied!

KTJones
KTJones @cook_2858852
on November 17, 2015 21:08

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Keywords

Bread Vege Egg Pumpkin Butter Apple

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