Chocolate cake

I love baking and at first I had given up but thanks to a friend I had to keep hopes high and so I didn't dissapoint
To #Joyce for believing in me
zawadi for directions
Chocolate cake
I love baking and at first I had given up but thanks to a friend I had to keep hopes high and so I didn't dissapoint
To #Joyce for believing in me
zawadi for directions
Steps
- 1
Sieve flour, cocoa powder, and baking together and set aside
- 2
In another bowl, cream the magarine and sugar together to a Sandy texture
- 3
Beat eggs one at a time to the batter and mix properly
- 4
Then add milk and flour in batches i.e(when u add flour fold in then add milk and fold in till you get the desired consistency which is the dropping consistency)
- 5
Then in your already made oven "jiko oven" I used sand on my bottom sauce pan instead of stones then my other sauce pan which had butter (alternative for a baking tin) on top of the bottom pan....
- 6
Then scooped a few of the hot coal on to the lid and covered my sauce pan
- 7
Then wait untill it's well baked.
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