Loaded Chicken and Potatoes

Adele Nasso Heath
Adele Nasso Heath @cook_3124703

Minutes

Loaded Chicken and Potatoes

Minutes

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Ingredients

40 mins
6 servings
  1. 11/3cup olive oil
  2. 1 tsppepper
  3. 6to 8 red potatoes skin on cut in 1/2in cubed
  4. 11 lb. boneeless chicken breasts cubed
  5. 1 1/2 tspsalt
  6. 1 tbsppaprika
  7. 2 tbspgarlic powder
  8. 2 tbsphot sauce (I use more)
  9. 1Topping .2 cupsFiesta blendcheese
  10. 1 cupcrumbled bacon
  11. 1 cupdiced green onions

Cooking Instructions

40 mins
  1. 1

    Preheat oven to 400. Spray 9by13 baking dish with cooking spray

  2. 2

    In large bowl mix oil,seasonings and hot sauce. Add potatoes and chicken and coat well. Carefully scoop into prepared pan.

  3. 3

    Bake for 60 minutes stirring every 20 minutes till crispy and brown on the outside. While potatoes are cooking fry bacon,about 1/2 lb.

  4. 4

    Once chicken and potatoes are cooked remove and top with cheese, crumbled bacon and onions. Return to oven for 5 minutes or until cheese is melted.

  5. 5

    Serve with extra hot sauce salsa and sour cream or ranch dressing.

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Adele Nasso Heath
Adele Nasso Heath @cook_3124703
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Retired two grown sons Thomas Heath and Shawn Heath
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