Bring 4 C. Water to a boil for pasta.

Season both sides of steak with ginger, garlic and pepper

Heat a stovetop grill, grill pan or heavy duty fry pan over medium-high heat.

Cook beef until medium rare (usually 4-5 min per side, depending on thickness.

Remove steak from pan and let rest while cooking noodles.

Cook egg noodles in boiling water, 6-7 min. Drain noodles.

Toss noodles with olive oil and a sprinkle of garlic and ginger.

Add rice vinegar to noodles and toss to coat.

Mix wasabi powder with water, stir to blend, then mix soy sauce and sesame seeds.

Cube the steak into bite sized pieces, add to noodles.

Drizzle with wasabi/soy mix. Toss again to coat/blend.

Salt to taste.