Mutter puri

Name: Mutter puri
Total time: 1800 s
Yield: 4-5 servings
Cuisine: Indian
Ingredients: 250 gm mutter; 2 cup wheat flour; 5 green chilli; 1 inch adrak; 1 tbsp carm seeds; 1 tbsp dhaniya powder; 1 tbsp amchoor powder; 1/2 tsp haldi powder; 1 tsp red chilli powder (optional); to taste Salt; Fry karne oil

Shashikala Koli @cook_9543794

#mutter#puri

Shashikala Koli @cook_9543794

#mutter#puri

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Ingredients

30 mins

4-5 servings

250 gmmutter
2 cupwheat flour
5green chilli
1 inchadrak
1 tbspcarm seeds
1 tbspdhaniya powder
1 tbspamchoor powder
1/2 tsphaldi powder
1 tspred chilli powder (optional)
to tasteSalt
Fry karne oil

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Steps

30 mins

1

Mutter + green chilli + adrk+ salt ko drdara pisa le
2

Atte me dhaniye powder, ajwine, haldi powder, amchoor powder, salt, red chilli powder add kar mix kijiye
3

Atte pisa hua mixture dal kar atte ko gund lijiye 2 tbsp oil dal atte ko gund lijiye toda toda pani dal gund lijiye 5 min rest karne rack do
4

Choti choti goliya bana kar puri ko bel kar tal lijiye
5

Garamgaramaloo mautter ki sabji ke sat serve kijiye