#nonindianWestern fast food

#rstea #Hindi/English #Post_No15 #Dishname #Beetroot_BurgerMade with grated beetroot healthy oats and sago this vegetarian burger is so good that you might never want to go back to regular burgers again!

Turkey burgers are always overlooked for beef burgers but this recipe will give a beef burger a run for its money. Check my recipes to find out how to make the chipotle burger sauce.

Anda shami burger is the most famous street food of karachi. I made it with beef shami kabab. So let's check it out. #RamadanSpecial #CookpadRamdan

I love "Shirotabi-kun"'s sweet & sour noodle sauce and I wanted to use it for burgers. I wanted to make this recipe with my amazing tofu burgers!!The tofu I used here is Philippine tofu. It contains very little water, so it is almost like okara. If you use Japanese products, adjust the texture by adding water or bread crumbs. Sorry for the trouble! Recipe by Nooko

These are easy to make burgers. Ideal for weekend, party's and anytime you need little junk.#nonindian

Our recent trip to the farmer's market saw us bring home bison, duck eggs, and brioche buns as part of our haul. These items obviously needed to come together to create gourmet burgers for a Saturday night feast.

This is my experiment for Weekend Challenge at Cookpad Indonesia. They wanted us to cook something with Tempeh (Indonesian soy product, fermented soybean) and anchovy as main ingredients. I chose to make something fancy with these simple and cheap ingredients 😊

#missbiryani #myfirstrecipe Replace the bun with naan

#HFFMonsoon_specialMexican Burger is basically a vegetarian burger made using red beans (rajma), sweet potatoes and sweet corn. Some added condiments like garlic powder and smoked paprika give it a lovely flavour. In Mumbai, nowadays we get a lot of varieties of burgers. Mexican Burger too is one such available here. You can find some crispy nacho chips added in this burger, which I too chose to go alongwith, as it gives this burger an added flavour and crunch.Garlic, cumin, beans, salsa, avocados are some ingredients used in Mexican cooking on a large scale. I have used these ingredients to prepare a burger. Just that I have used some sweet potatoes in this patty, as they impart a slight sweetness to the burger patty and balance the taste of the beans. Again, as I usually do, I have added some chopped mangoes to the guac, though you may choose to add some frozen mango puree too.Other option I would like to suggest is that if you aren’t able to get an avocado, try using a hung curd dip by adding some roasted cumin powder, onions, grated garlic, chilli flakes/powder, salt and coriander leaves, as per the measurements mentioned for the guacamole. Again some grated cabbage and carrots to can be added to this dip. In case you decide to go along with this dip, you can simply add the diced mango to the salsa!

#goldenapron

Completely homemade burgers with caramelized onions, sauces, cheese, lettuce and homemade patty