Punjabi choley with rice (in proper lunch thali)

Name: Punjabi choley with rice (in proper lunch thali)
Cuisine: Indian
Ingredients: 150 g white chana; 3 chopped onion; 3 chopped tomato; 2 tspoon garlic ginger paste; 2 ts chole masala; as per taste Red chilli powder,salt; as required Oil; Coriander leaves for decorate; 1 tbsp garam masala

Harsha Bhatia @cook_10168879

#lunch meal challenge

Harsha Bhatia @cook_10168879

#lunch meal challenge

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Ingredients

150 gwhite chana
3chopped onion
3chopped tomato
2tspoon garlic ginger paste
2ts chole masala
as per tasteRed chilli powder,salt
as requiredOil
Coriander leaves for decorate
1 tbsp garam masala

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Steps

1

Pehle chole ko rat ko bhigo ke rakho do.
2

Uske baad subah chole ko thoda sa mamaji dal ke 10 minute cook Karo.
3

Uske baad ke kadai me oil dalo.phir usme ginger garlic ki paste dalo aur saute hone do.
4

Baad mein chopped onion,tomato saute karo
5

Ye sub thoda lal ho jaye uske baad esme garam masala, chole masala,red chilli powder aur salt dalo. Phir barabar mix kar lo aur usme cook kiye hue chole dal ke mix kar lo
6

Punjabi chole ke sath rice,dahi or roti serve Karo.

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Cooksnaps

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Harsha Bhatia @cook_10168879

on January 27, 2018 10:23

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