Steps
- 1
Pehle chole ko rat ko bhigo ke rakho do.
- 2
Uske baad subah chole ko thoda sa mamaji dal ke 10 minute cook Karo.
- 3
Uske baad ke kadai me oil dalo.phir usme ginger garlic ki paste dalo aur saute hone do.
- 4
Baad mein chopped onion,tomato saute karo
- 5
Ye sub thoda lal ho jaye uske baad esme garam masala, chole masala,red chilli powder aur salt dalo. Phir barabar mix kar lo aur usme cook kiye hue chole dal ke mix kar lo
- 6
Punjabi chole ke sath rice,dahi or roti serve Karo.
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