Steps
- 1
In a bowl mix all the ingredients.
- 2
Take little portion and make ball and flatten it. Make hole in center with the help of your finger. Coat with sesame seeds
- 3
Heat oil and fry on medium hot oil till golden brown in colour.
- 4
Serve hot with ketchup and mint chutney.
- 5
Enjoy at tea/coffee time snacks.
Similar Recipes
More Recipes
-

Namrata sarmah
-

Hema Wane
-

ifuchi
-

Anas Wajahat
-

Tran Truong
-

Purab_Paschim_ka_Pyaala(Mango_Gandhoraj_lemon_smoothie)
Swati Ganguly Chatterjee
-

Moringa Masala Chaas (Moringa Spiced Buttermilk)
Krishna Dholakia
-

Easy cake mix snickerdoodle cookies
breadnnbutter
-

Stephanie Goldman
-

Richard Scott Cunningham
-

[jerr]![[jerr] [jerr]](https://img-global.cpcdn.com/users/e57c37c74a40dc67/16x16cq50/avatar.jpg)
-

Alta Vida Culinary Studio
-

Rutika Dubey
-

veena saraf
-

Hyderabadi Kacchi Murgh Dum Biryani
Asifa Kouser
-

Poonam Verma..
-

Eggless Whole Wheat Banana Cake (without oven)
Saba Firoz Shaikh
-

Asifa Kouser
-

Meenu Ahluwalia -

Kashish Kumar
-

Akum Raj Jamir
-

Ruchita Saxena
https://cookpad.wasmer.app/us/recipes/4238408














Comments