Peas Makki kachori

Name: Peas Makki kachori
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup makki ka atta; 1 tbsp suji; 1 cup peas boiled; 2 green chilli barik kate; 1 small piece of ginger grated; 1/2 cup Coriander leaves barik kate; to taste Salt; 1 tsp chilli powder; 1 tsp dhaniya powder; 1/2 tsp garam masala powder; 1/2 tsp amchur powder; Pinch Hing; 1/2 tsp jeera; as needed oil

Asha Sharma @cook_9679944

# Snacks....... Meal plan challenge

Asha Sharma @cook_9679944

# Snacks....... Meal plan challenge

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Ingredients

2 servings

1 cupmakki ka atta
1 tbspsuji
1 cuppeas boiled
2green chilli barik kate
1small piece of ginger grated
1/2 cupCoriander leaves barik kate
to tasteSalt
1 tspchilli powder
1 tspdhaniya powder
1/2 tspgaram masala powder
1/2 tspamchur powder
PinchHing
1/2 tspjeera
as neededoil

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Steps

1

Makki ka atta or suji mix kar ke soft dough ready karein.
2

Karahi m oil dal kar hing zeera bhune.Sare masale mix karein.Add peas.Mix well.Cook 2 min.
3

Atte ki loe lekr hathon se press karein 1 tsp peas filling bhre or band karein.isi tarah se sari kachori bana le.
4

Karahi m oil garam karein or kachori ko low flame p fry karein or serve karein.
5

Note....Maine ye first time bnae hai.Bhut tasty delious or yummy bni hai.