Lauki Black chana (Thali)

Name: Lauki Black chana (Thali)
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup chana boiled; 1/2 cup lauki; 1 tomato chopped; 1 tsp fresh curd; 1 green chilli barik kate; 1 small piece of ginger grated; 1 onion chopped; as needed Coriander leaves barik kate; to taste Salt; 1 tsp chilli powder; 1 tsp dhaniya powder; 1/2 tsp haldi powder; 1/2 tsp garam masala powder; 1 tsp amchur powder; 1 bay leaf, 2 cloves; pinch Hing; 1/2 tsp jeera; as needed oil

Asha Sharma @cook_9679944

# Dinner........... Meal plan challenge

Asha Sharma @cook_9679944

# Dinner........... Meal plan challenge

Saved

Ingredients

2 servings

1 cupchana boiled
1/2 cuplauki
1tomato chopped
1 tspfresh curd
1green chilli barik kate
1small piece of ginger grated
1onion chopped
as neededCoriander leaves barik kate
to tasteSalt
1 tspchilli powder
1 tspdhaniya powder
1/2 tsphaldi powder
1/2 tspgaram masala powder
1 tspamchur powder
1bay leaf, 2 cloves
pinchHing
1/2 tspjeera
as neededoil

Saved

Steps

1

Sprouted Kala Chana ko boil karein.cooker m oil garam karein or hing zeera bhune.Add green chilli ginger and onion saute 2 min.add tomato and all masale.Cook 2 min.Add chana and lauki.Mix well.
2

2 whistle lagayeinor thora thanda hone par curd mix karein.
3

Salad Parantha or boiled rice ke sath serve karein.
4

Thanks to all