Kings Arms Tavern Cream of Peanut Soup

Name: Kings Arms Tavern Cream of Peanut Soup
Cuisine: American
Ingredients: 1/4 stick butter; 1 medium onion, finely chopped; 2 celery ribs, finely chopped; 3 tbsp flour; 8 cup chicken broth; 2 cup smooth peanut butter; 1 3/4 cup half and half

lauren.wadsworth.54 @cook_3534118

Ephrata, Pennsylvania

Kings Arms Tavern Cream of Peanut Soup

lauren.wadsworth.54 @cook_3534118

Ephrata, Pennsylvania

Saved

Ingredients

1/4 stickbutter
1 mediumonion, finely chopped
2celery ribs, finely chopped
3 tbspflour
8 cupchicken broth
2 cupsmooth peanut butter
1 3/4 cuphalf and half

Saved

Steps

1

In large pot over medium heat melt butter add the onion and celery and cook stirring often until softened 3 to 5 minutes
2

Stir in flour and cook 2 minutes longer
3

Pour in the chicken broth increase the heat on high and bring to a boil stirring constantly
4

Reduce heat to medium and cook stirring often until slightly reduced and thickened about 15 minutes
5

Whisk the peanut butter and cream into the liquid warm over low heat whisking often for about 5 minutes or until hot. do not boil