Take washed chicken, marinat with salt, l.juice, g.g paste, c.powder for one hour.

Add curd and cook for a while, about 15 min.

Take another pan, put some oil, fry cashue and onion slices...Make a paste.

Put oil in the pan, cook g.g paste,add tomato puree,cook,add milk, cook, add garam masala,chat masala, corriender powder, cream, cook, add onion paste, cook.

Lastly mix fried dry chicken, add kasoori methi and than cook again for a while.

Oil become saperated, put the flame off.

Delicious chicken changeji is ready to eat.