Steps
- 1
Roast in crock pot with water and brown gravy and seasonings
- 2
Cook at slow roast
- 3
Periodically soak roast in water and flip meat
- 4
After about 8 hours pull meat out and pour juice into bowl
- 5
Pull meat apart and set aside
- 6
Make onion mushroom per box instructions
- 7
Mix soup with drippings
- 8
Add meat back into slow cooker and pour soup and drippings over the top and cook on slow for 30 mins
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