heat wok or skillet over med-high heat

add oil

saute garlic for about 5 seconds

add beef, stir fry until beef is evenly brown

add cabbage, peppers, and other veggies cook until veggies are tender and beef is fully cooked

stir in soy sauce

mix together cornstarch water (or broth), and stir in

season with pepper

cook stirring until sauce thickened

dont cover if want crunchy veggies