Spam With Salted Eggs Top Prickle Ginger

Name: Spam With Salted Eggs Top Prickle Ginger
Total time: 1200 s
Yield: 6 servings
Cuisine: American
Ingredients: 1 can spam; 2 large salted salt; 1 tsp sesame oil; 2 tbsp ready to eat prickle ginger; 2 tbsp scallions; 1 large diced onion

Lyii G @LyiiG

MY VERSION

LIGHTLY SALTED AND FLAVOURFULL DISH ,GREAT WITH PLAIN PORRIDGE OR WHITE RICE

LOVING IT

MY VERSION

LIGHTLY SALTED AND FLAVOURFULL DISH ,GREAT WITH PLAIN PORRIDGE OR WHITE RICE

LOVING IT

Lyii G @LyiiG

MY VERSION

LIGHTLY SALTED AND FLAVOURFULL DISH ,GREAT WITH PLAIN PORRIDGE OR WHITE RICE

LOVING IT

MY VERSION

LIGHTLY SALTED AND FLAVOURFULL DISH ,GREAT WITH PLAIN PORRIDGE OR WHITE RICE

LOVING IT

Saved

Ingredients

20 mins

6 servings

1 canspam
2 largesalted salt
1 tspsesame oil
2 tbspready to eat prickle ginger
2 tbspscallions
1 largediced onion

Saved

Steps

20 mins

1

Mashed up a can of spam with fork and put in a steaming plate then add diced onion and 2 salted eggs on top then add 1tsp of sesame oil then steamed for 20 to 25 minutes
2

TO SERVE, steamed spam with salted eggs top prickle ginger and scallion ,great with white rice