God' Spaghetti

Name: God' Spaghetti
Total time: 2700 s
Yield: 6 servings
Cuisine: American
Ingredients: 250 grams Spaghetti; 200 ml Cream Milk; 100 ml extract tomato; 300 grams chicken breasts; 3 pinch rosemary; 3 pinch oregano; 20 ml olive oil; 8 pinch salt; 200 grams mozzarella cheese; 2 clove garlic

robson.romano @cook_3778401

Campinas, Sao Paulo

This Spaghetti is the favorite dish of my daughter...It have this name blecause is very deliciou and wonderful!

robson.romano @cook_3778401

Campinas, Sao Paulo

This Spaghetti is the favorite dish of my daughter...It have this name blecause is very deliciou and wonderful!

Saved

Ingredients

45 mins

6 servings

250 gramsSpaghetti
200 mlCream Milk
100 mlextract tomato
300 gramschicken breasts
3 pinchrosemary
3 pinchoregano
20 mlolive oil
8 pinchsalt
200 gramsmozzarella cheese
2 clovegarlic

Saved

Steps

45 mins

1

To boil 500 ml of water in a pan and to put into the spaghetti, it should be to the teeth;
2

To put in a pressure cooker the anion minced, the garlic minced and the oil olive, to fry for 5 min. and to add the chicken, to fry it for more 5 min. and to add water to cover chicken and to cook for 15 min. after to shred the chicken;
3

Making the chincken salce: In the other pan to add the anion minced, the garlic minced and oil olive to fry for 5 min. and add the tomato extract, the crean milk, the chicken shreded, the rosemary, the oregano and the salt to mix everything and to boil for 10 min.
4

In the retangular bowl put the chicken salce that you made, cover it with the 100 g of mozzarella cheese and on the top to put the spaghetti again to put more chicken salce after to put spaghetti and cover with mozzarella cheese now to take for the oven and to bake for 20 min.