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Beetroot pua recipe
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A picture of Beetroot pua recipe.

Beetroot pua recipe

Shubhra Ambuj
Shubhra Ambuj @cook_9726803
Hyderabad

#mealfortwo

#mealfortwo

Read more

Beetroot pua recipe

Shubhra Ambuj
Shubhra Ambuj @cook_9726803
Hyderabad

#mealfortwo

#mealfortwo

Read more
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Ingredients

2 people
  1. 1 cupAll Purpose Flour (Maida)
  2. 4 tbspMilk
  3. 1 tspFennel Seeds
  4. 1 cupRefined oil For frying
  5. 4 tbspBeetroot juice
  6. For sugar syrup
  7. 1 tbspRose Water
  8. 1/2 cupSugar For sugar syrup
  9. 1 tspCardamom Powder
  10. 1 tspMilk
  11. 1 cupWater
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Steps

  1. 1

    Take all purpose flour and add milk into it mix it well then add beetroot juice keep whisking them, it's consistency should be the same as shown in the image. let it rest for half an hour. (Add milk and juice in the batches as per the requirement).

    A picture of step 1 of Beetroot pua recipe.
  2. 2

    After half an hour add funnel seeds and mix them well. (funnel seeds are optional one can add dry fruits also).

    A picture of step 2 of Beetroot pua recipe.
  3. 3

    Heat oil in a pan and with the help of a spoon prepare pua and fry them.

    A picture of step 3 of Beetroot pua recipe.
  4. 4

    Prepare sugar syrup by adding one cup water and half a cup of sugar, add a tbsp of milk and discard contaminated particles from the syrup. Sprinkle rose water and cardamom powder into the syrup and turn off the flame, add fried pua in the sugar syrup and the recipe is ready to be served.

    A picture of step 4 of Beetroot pua recipe.
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Shubhra Ambuj
Shubhra Ambuj @cook_9726803
on February 08, 2018 09:52
Hyderabad
YouTube Channel https://YouTube.com/c/vedicsHR & Marketing Professional | Food & Niche Blogger | Co-founder of http://vedics.in/https://www.facebook.com/vedics.in/https://www.facebook.com/groups/shubhra/
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