Homemade Vanilla Cookies.

Name: Homemade Vanilla Cookies.
Total time: 1200 s
Yield: 30 Pieces.
Cuisine: Kenyan
Ingredients: 2 eggs; 5 cups Self- raising flour; 1 tsp Essence of choice; 1/2 cup Brown sugar; 1/2 cup White Sugar; 1/2 cup butter or margarine; 1 pinch salt

Maryann Wanja @cook_10086722

Homemade Vanilla Cookies.

Maryann Wanja @cook_10086722

Saved

Ingredients

20 Minutes

30 Pieces.

2eggs
5 cupsSelf- raising flour
1 tspEssence of choice
1/2 cupBrown sugar
1/2 cupWhite Sugar
1/2 cupbutter or margarine
1 pinchsalt

Saved

Steps

20 Minutes

1

Mix the white and brown sugar.
2

Add the eggs and mix well one at a time.
3

Add the melted but cooled butter or margarine and mix well.
4

Now add your essence eg vanilla and mix thoroughly.
5

Add your flour, little at a time until it is well incorporated.
6

Meanwhile Pre-heat your oven to 180 Degrees Celsius.
7

Cut your ready cookie dough in desired shapes
8

Place the cut out cookie dough on a tray lined with parchment paper or foil and place the tray in the middle rack of the oven to cook.
9

Check after 15 minutes. They should be ready between 15 to 20 minutes.
10

When ready, leave them to cool and thereafter serve with a glass of milk.