A picture of Sweet Potato Flatbread.

Sweet Potato Flatbread

Sydney Katherine Liverman @cook_2768592

Edenton, North Carolina

Sweet Potato Flatbread

Sydney Katherine Liverman @cook_2768592

Edenton, North Carolina

Saved

Ingredients

2Cooked and mashed sweet potatoes
1 1/2 cupAlmond/ chickpea/ quinoa flour
2Flax eggs
1/2 cupShredded mozzarella cheese
1 tbspNutritional yeast
1 tspBaking powder
1 tspFreshly minced garlic
1/2 tspDried parsley flakes
1/2 tspCrushed red pepper
1 tspSalt

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Steps

1

Preheat oven to 375
2

Combine all ingredients into a large bowl
3

Coat a foil lined cookie sheet with nonstick cooking spray
4

Spread the dough about 1/2 inch thick into a circle
5

Bake for 30 minutes until center is firm and edges slightly browned
6

Add topping of choice and bake for another 5-7 minutes

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Cooksnaps

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Sydney Katherine Liverman @cook_2768592

on April 05, 2014 15:47

Edenton, North Carolina

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